Lunch Menu

Warm Roast Beef Sandwich w/ cheese and au jus, homemade vegetable soup w/ crackers, sandwich roll, mixed fruit, and milk.

Baked Meatloaf w/ gravy, mashed potatoes with gravy, corn, wheat bread, cherry chip cake w/ topping, and milk.

Pumpkin alfredo chicken over bowties, tossed salad w/ tomato and dressing, Italian bread, pineapple tidbits, and chocolate milk.

Roasted Pork w/ Apples, Mashed Potatoes, Braised Cabbage, Mini biscuit w/ apple butter, cookie, and milk.

Creamy Chicken Divan over white rice, Tossed Salad w/ tomato and dressing, Breadstick, Peaches and milk.

Cottage Pie (Stewed Beef & vegetables in gravy topped with buttery mashed potatoes), coleslaw, WG biscuit, applesauce, and milk.

Thanksgiving Special: Roasted Turkey w/ Gravy, Whipped Potatoes, Homemade Stuffing, Carrots, Pumpkin Custard, and milk.

Bratwurst, Scalloped Potatoes, Peas, Hot Dog Roll, Mustard Packet, Pears, and Chocolate Milk.

Green Chicken Salad w/ diced chicken, black olives, red onion, tomato & mozzarella cheese on mixed greens with dressing, wedding soup w/ crackers, dinner roll, mandarin oranges, and milk.

Baked Ziti with Meatballs with Marinara sauce and cheese topping, Tossed Salad w/ cucumbers and dressing, Garlic Breadstick, Fruit Mix, and milk.