Lunch Menu

Korean Meatballs (4) 1/2c White Rice 1/2c Oriental Vegetables 1 Wheat Bread 1/2c Fresh Melon

Chicken Philly Cheesesteak 1c Cream of Spinach Soup 1/2c Coleslaw 1 Hoagie Roll 1/2c Gelatin

Shrimp Scampi (3oz Shrimp) 1/2c Creamy Pasta 1/2c Lemon Pepper Broccoli 1 Breadstick fresh fruit

Swiss Steak w/ Onion Gravy 1/2c Cabbage & Noodles 1/2c Green Beans Wheat Bread 1/2c chocolate pudding

Sliced Ham 1/2c Tri Color Sweet Potatoes 1/2c Peas 1 Dinner Roll 1 Cookie

3oz Pot Roast w/ 2oz Gravy 1/2c Mashed Potatoes 1/2c Mixed Vegetables Wheat Bread 1/2c Fruit Crisp

Grilled Chicken Salad (2oz chicken, cheddar over 1c Mixed Greens) 1c Cream of Broccoli Soup 1 Dinner Roll 1/2c pineapple

1c Cabbage Roll Casserole 1/2c Garlic Whipped Potatoes 1/2c Carrots 1 Dinner Roll Seasonal Fresh Fruit

Western Omelet w/ Peppers, Onions, Cheese 1 Sausage Patty 1/2c Breakfast Potatoes 1 English Muffin w/ Jelly 4oz Apple Juice

BBQ Chicken Breast 1/2c Country Collard Greens 1/2c Baked Beans 1 Dinner Roll Seasonal Fresh Fruit